Saturday, July 14, 2012

Kale crisps!

~Simple, healthy and delicious~

These crisps are really quick and easy to make, and have very few ingredients!

All you need is:
  • Kale (curly or non-curly)
  • Oil for baking (like, olive or rapeseed)
  • Sea Salt
  • Spice powder of your choice, I used Cayenne powder~ But you can use something mild like paprika~
  • Nori, torn up. (optional, but fancy!)
  • An oven, at 175 degrees celsius!

Step One! - Remove the leaf from the tough stalk by tearing it manually, or cutting with a knife!
Step Two! - Toss the leaves in a little oil, and sprinkle with sea salt and spice(s)!
Step Three! - Place in oven for 15 minutes!
Step Four! - Enjoy. Try to share. (not necessary)

HP restored: 200. Surprisingly satisfying. If you're ever in one of those "I NEED SALTY FOOD NOW" modes, this will definitely fill that void.

Love and kaley kisses.
From Lee.

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